24 Oz Round Kraft Paper Bowl – Deep Hot Food And Ramen Container With Ventless Clear Lid
A deep round with enough wall height to hold a broth to the noodles - built for dishes that arrive liquid and are expected to still be liquid when the lid comes off.
- MOQ
- 8,000 sets
- Lead Time
- 20-25 business days
- OEM / ODM
- Yes - new tool for non-standard depth
- Material
- Heavy-gauge kraft board, PLA bio-based inner lining
- Packaging
- 200 sets / carton, bulk palletised on request
- Payment
- T/T, L/C at sight
Sample Kit
Touch and feel before you commit
Get 3-5 samples in different materials and finishes. See the quality firsthand.
- Free shipping
- Multiple materials
- $30 kit, refunded on order
Key Specs
| Branding Options | Embossed rim / inside-bottom print |
|---|---|
| Target Food Type | Ramen / Curry / Rice Bowl / Stew |
| Eco Property | Bio-lined fibre, industrial compostable in certified streams |
| Certifications | EN 13432 / ASTM D6400 |
Product Description
Depth is what lets a noodle dish travel. A shallow bowl carries broth as a thin film that loses heat immediately and sloshes over the rim on the first corner; a deep well keeps the mass of liquid hot, keeps the noodles submerged, and gives the packer a fill line that is obvious at a glance.
The ventless lid is deliberate. Asian delivery kitchens want steam held in the pack so the broth is scalding when it arrives, and a sealed rim also stops the lid creeping off in a stacked delivery bag. Curry and stew operators use the same shell for exactly the same reason.
Depth As A Heat Strategy
We hold the standard depth tooling in-house, so a repeat order matches the first sample without a new mould. A non-standard depth is a tooling programme, not a line change - budget the lead time accordingly.
